Open Cheese Steak Sandwich.
Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, open cheese steak sandwich. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Open Cheese Steak Sandwich is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Open Cheese Steak Sandwich is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have open cheese steak sandwich using 9 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Open Cheese Steak Sandwich:
- {Take 1 of gluten free baguette or sub roll.
- {Make ready 1 tbsp of olive oil.
- {Prepare 1 of onion sliced.
- {Take 1 of pepper sliced.
- {Get 1 of garlic clove minced.
- {Prepare 1 tsp of brown sugar.
- {Make ready 1 tsp of apple cider vinegar.
- {Take 250 g of beef strips.
- {Prepare 2 tbsps of dairy free cheese grated.
Steps to make Open Cheese Steak Sandwich:
- Add the olive oil, onion, pepper, garlic, brown sugar and apple cider vinegar in a shallow pan over a medium heat Sauté for 5 minutes Add in the beef steak strips and saute for 4 minutes Set aside.
- Cut the roll in half lengthways and place outside downwards on a baking sheet Top with the steak mix and dairy free cheese Heat under a low grill until the cheese has melted Serve with salad and fries.
So that is going to wrap this up for this special food open cheese steak sandwich recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!