Recipe of Award-winning Oreo biscuit cake

Oreo biscuit cake. So today I am going to show you how to make homemade Oreo biscuit cake in a fry pan! This Oreo biscuit cake has very limited ingredients. Cooking method for the oreo biscuit cake.

So when I used Oreo biscuit the cake came out so perfect and was superb in. This Oreo Cake Recipe / Eggless Oreo Biscuit Cake Recipe is without eggs, butter, condensed milk, then too the cake has a soft, moist, rich texture and taste, the secret is buttermilk does the magic. This is my first recipe using Oreo biscuits. You can cook Oreo biscuit cake using 3 ingredients and 5 steps. Here is how you cook it.

Ingredients of Oreo biscuit cake

  1. Prepare 15-20 Pieces of oreo biscuit.
  2. It’s 1/2 cup of milk.
  3. You need 1&1/2 tsp of baking powder.

After i tried my one minute eggless microwave chocolate mug cake successfully, i kept hunting for some easy microwave cake recipes that can make wonders. Six decadent layers of Oreo cake, Oreo buttercream, and a dark chocolate ganache. Perfect for the cookies and cream lover in your life! Oreo EUR / Набор печенья Oreo Cookies+ Oreo Mint Creme Cookies+ Oreo Strawberry Cheesecake Cookies.

Oreo biscuit cake instructions

  1. Crush the pieces of Oreo (into fine powder) and add milk into it.
  2. Mix it well so that there are no lumps in batter.
  3. Add baking powder into it at the end (if you want then you can add coco powder or all-purpose flour it’s totally optional).
  4. Garnish it with pieces of oreo.
  5. Heat it for 45 minutes in kadhai cooker/preheat a oven at 120 degree and then heat it for 20-25 minutes.

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