Albondiga soup. It is our version of comfort food. Homemade Albondigas Soup. this link is to an external site that may or may not meet accessibility guidelines. An incredible Albondigas soup which is a traditional Mexican meatball soup loaded with vegetables and full of flavor.
This albondigas soup is made with beef and rice meatballs which are simmered in a seasoned tomato broth along with potatoes, carrots and zucchini. Albondigas Soup is a traditional Mexican meatball Soup made of a comforting and nourishing broth and hearty herb-filled meatballs. Translated, albondigas means "meatball" in Spanish.
Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, albondiga soup. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Albondiga soup is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Albondiga soup is something which I have loved my entire life.
It is our version of comfort food. Homemade Albondigas Soup. this link is to an external site that may or may not meet accessibility guidelines. An incredible Albondigas soup which is a traditional Mexican meatball soup loaded with vegetables and full of flavor.
To get started with this recipe, we must first prepare a few components. You can have albondiga soup using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Albondiga soup:
- {Get 2 1/2 lbs of lean ground beef (uncooked).
- {Make ready 2 (8 oz.) cans of Tomato sauce (1 for meatballs, 1 for broth).
- {Get 1 of Egg.
- {Make ready 1 cup of extra long grain enriched rice.
- {Prepare 2 tsp. of Garlic powder.
- {Make ready 1 tsp. of Salt.
- {Prepare 3/4 tsp. of Pepper.
- {Take to taste of Garlic salt.
- {Get 6-8 of medium sized Yellow potatoes.
- {Prepare 4-6 of large Carrots.
- {Prepare of Any other vegetable you'd like to add to your soup (onions, celery, zucchini, corn).
- {Prepare of Lime (optional).
The other wingman in this recipe is the tomato broth. You may recognize it as the broth from our Chicken Tortilla Soup. In my book albondiga soup is the ultimate comfort food. Albondigas Soup Is A Delicious Mexican Recipe Filled With Meatballs, Vegetables And Spices!
Steps to make Albondiga soup:
- Fill a large pot halfway with cold water. Add 1 can of tomato sauce. Cover pot, set stove to high, and bring to a boil..
- Mix ground beef (uncooked), egg, rice, 1 can of tomato sauce, and seasoning in a large mixing bowl..
- Use your hands to further mix ingredients and shape/roll into 1" meatballs..
- Once the broth is boiling, add salt and garlic salt to the broth, to taste. Then, carefully plop the meatballs into the pot one at a time. Cover pot and leave to simmer on medium-low for 30 min..
- While the meatballs are simmering, peel and chop potatoes, carrots, and any other vegetable you'd like to add to the soup. Chop the pieces into medium sized chunks (if they're too big, they won't cook right; if they're too small, they'll dissolve).
- After the meatballs have simmered for 30 min., add the veggies to the broth. Let simmer on medium low for 45 minutes..
- Check that the soup is done by trying to poke a fork through the veggies. It should go in easily. If it doesn't go in easily, continue to let it simmer and check it every 15 minutes until it is done..
- Pour yourself a bowl, squeeze some lime in (optional). Enjoy!.
Packed Full Of Flavor, This Simple Albondigas Soup Is Sure To Become A Favorite. Albondigas Soup – a hearty and warm Mexican meatball soup made with juicy, well-seasoned rice and beef meatballs simmered in a flavorful tomato-based broth along with some carrots, potatoes. This albondigas soup recipe was given to me from my mother-in-law. It's definitely one my favorite soups. Honestly, it's better than most restaurants that I've tried.
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