Simple Way to Make Quick Chilli con Carne

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Chilli con Carne Stir in the tomatoes, tomato purée, fresh chilli or chilli flakes, cumin, ground coriander, cinnamon and Worcestershire sauce and crumble in the stock cube. Season well with salt and pepper. Chilli con carne is an all-time favourite party dish that's incredibly easy to make, served here with a little grated chocolate for a bit of Mexican authenticity.

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chilli con carne. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chilli con Carne is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Chilli con Carne is something which I have loved my entire life. They’re nice and they look wonderful.

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To begin with this recipe, we have to prepare a few ingredients. You can cook chilli con carne using 20 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chilli con Carne:

  1. {Make ready 500 g of best quality diced stewing beef.
  2. {Prepare 2 tins of chopped tomatoes.
  3. {Get 5 tbsp of olive oil.
  4. {Prepare 350 g of frozen or tinned sweetcorn.
  5. {Make ready 2 of aubergines chopped into 1cm cubes.
  6. {Take 2 of courgettes chopped into 1cm cubes.
  7. {Make ready 300 g of small button mushrooms.
  8. {Take 350 g of kidney beans (soaked overnight if using from dried).
  9. {Get 350 g of cannelini beans (soaked overnight if using from dried).
  10. {Get 500 ml of beef or chicken stock.
  11. {Take 3 of onions chopped thinly.
  12. {Get 4 cloves of garlic finely chopped.
  13. {Take 3 of carrots chopped small.
  14. {Take 3 sticks of celery chopped small.
  15. {Get 2 tsp of smoked paprika.
  16. {Prepare 2 tbsp of tomato paste.
  17. {Take 4 tsp of chilli flakes (or to taste).
  18. {Take of Salt and pepper.
  19. {Make ready 4 tsp of crushed cumin seeds.
  20. {Prepare 4 tsp of crushed coriander seeds.

Make your chilli in advance for. If you want a good, basic chilli con carne recipe – this is it. No secret ingredients, just mince, tomatoes, kidney beans and some spices. It's easy, delicious and sure to please everyone.

Instructions to make Chilli con Carne:

  1. Fry the beef in 2 tbsp in batches until browned. Scoop out the pan and set aside. Also reserve any cooking juices that escape during frying..
  2. Use the remaining olive oil to fry the onions, garlic, celery, and carrots on a medium heat until the onions go transparent..
  3. Add the courgettes and aubergines. Stir frequently to avoid them sticking. Allow the vegetables to go soft adding more olive oil if needed..
  4. Add the mushrooms and allow to brown slightly..
  5. Add the paprika, cumin, coriander and chilli..
  6. Return the meat to the pan and stir..
  7. Add the meat juices and tinned tomatoes, stock, kidney beans, cannelloni beans, sweet corn and tomato purée..
  8. Bring to the boil then cook for up to 3 hours on a low heat..

Use chunks of stewing beef in this healthy chilli con carne for a robust and filling dish. Halve the red peppers, remove the stalks and seeds and roughly chop. Chilli con carne is traditionally made with minced beef, but hey, why not mix up the rules a little bit? If you prefer white meat, there's no reason why you can't use turkey mince instead. If you fancy something a little more tender, try chopping up some steak which adds a richer flavour to the dish.

So that is going to wrap this up with this special food chilli con carne recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!