Recipe of Award-winning Leftover Bread/Pav chocolate cake and cakes bites

Leftover Bread/Pav chocolate cake and cakes bites. Instant Bread Pastry Cake for kids Tiffin Box Eggless Chocolate Bread Pasty with whipped cream. Eggless pastry cake recipe – how to make pastry cake without oven.

Don't throw out leftover cake, stale cake, or overbaked cake. Try these recipes from truffles to puddings to Use cake instead of bread to make a sweet and delicious bread pudding using any cake – even one you overcooked! Use your leftover chocolate cake, or any cake, to make these cookies! You can cook Leftover Bread/Pav chocolate cake and cakes bites using 8 ingredients and 13 steps. Here is how you achieve that.

Ingredients of Leftover Bread/Pav chocolate cake and cakes bites

  1. Prepare 1 cup of leftover bread crumbs.
  2. Prepare 1 cup of wheat flour or u can also use maida.
  3. You need 1/2 cup of powdered sugar.
  4. It’s 1/2 cup of ghee.
  5. You need 1/2 tsp of baking powder.
  6. Prepare 1/2 tsp of baking soda.
  7. Prepare 1 cup of melted chocolate (dark or white compound mix).
  8. You need few drops of Vanilla essence.

Beattys Chocolate Cake Chocolate Desserts Ina Garten Chocolate Cake Barefoot Contessa Chocolate Cake Chocolate Frosting Chocolate Christmas Cake Chocolate Cake From Scratch Chocolate Cream Pastel De Chocolates. Sturdy cakes, like pound cake, work best, but you can grill any cake by setting it on top of foil first. These cute-as-a-button cake bites are the ultimate party snack. We love to serve them at children's birthday parties, holiday celebrations and potlucks, because they're an adorable and delicious way to eat chocolate cake.

Leftover Bread/Pav chocolate cake and cakes bites instructions

  1. In a bowl mix all dry ingredients.. Bread crumbs, flour, sugar.,baking soda and baking powder..
  2. Add ghee and mix gently for few mins.
  3. Divide the mixture into 2 or 3 equal parts..Add preferred colours (if u want to make it with different coloured layers) it's optional…Mix well.
  4. Prepare a pan with a baking sheet,Transfer all prepared coloured batter into it one by one..
  5. Spread evenly to make a different colour layer..
  6. Tap it and bake for 45 mins on 180°..(convection mode).
  7. When done let it cool and remove from pan and keep it in freezer for 10 mins.
  8. After cooling cut it into 2 parts, and then cut into square or cubes.
  9. Melt both chocolate compound together with double boiler..
  10. Meanwhile place all cakes cubes in a tray..
  11. Pour melted chocolate on each cube and spread some sprinkle on it..
  12. Same pour melted chocolate on another part of the cake and spread some sprinkle..
  13. Freeze it for 20/25mins serve when cooled.

Cake Bites, Kalyan – West, India. But looking at the current scenario cake bites have come up with conducting detailed virtual cake and chocolate. As a result, there are often lots of leftover cake, biscuits, bread and other goodies throughout the series. Manufacturer of a wide range of products which include Chota Bheem Theme Cake, Chocolate Cake, Chocolate Gems Cake, Garlic Bread Roll, Round Bread Rolls Bargar and Bread Cheese Vegetable Pizza. Pavlova (Māori: paherowa) is a meringue-based dessert named after the Russian ballerina Anna Pavlova.