How to Prepare Favorite #bakecake multicolored marble birthday cake

#bakecake multicolored marble birthday cake.

You can cook #bakecake multicolored marble birthday cake using 20 ingredients and 16 steps. Here is how you cook that.

Ingredients of #bakecake multicolored marble birthday cake

  1. Prepare of sieved flour.
  2. Prepare of butter (I used blue band, with the dark blue cover).
  3. Prepare of n 1/2 cups sugar.
  4. Prepare of crate of egg (30 eggs).
  5. It’s of salt.
  6. It’s of milk.
  7. It’s of n 1/2 tbsp baking powder.
  8. It’s of butterscotch flavour.
  9. Prepare of powdered milk flavour.
  10. Prepare of Available colors of choice.
  11. Prepare of sieved flour.
  12. You need of butter (I used blue band, with the dark blue cover).
  13. It’s of n 1/2 cups sugar.
  14. You need of crate of egg (30 eggs).
  15. You need of salt.
  16. Prepare of milk.
  17. It’s of n 1/2 tbsp baking powder.
  18. Prepare of butterscotch flavour.
  19. Prepare of powdered milk flavour.
  20. Prepare of Available colors of choice.

#bakecake multicolored marble birthday cake instructions

  1. Cream butter until very soft….
  2. Add in sugar and continue to cream until pale and fluffy….
  3. Add in liquid flavour and cream again….
  4. Gradually add in egg 2 at a time until fully incorporated before adding in another….
  5. Add in the powdered milk flavour.
  6. In a bowl combine all dry ingredients….
  7. Now divide your flour into 3,add in one part and fold until incorporated….
  8. Add in half the milk(liquid),and fold in….
  9. Then the flour,fold until combined….
  10. Add the remaining milk and fold in….
  11. Now the remaining flour,fold just until combined, careful not to over mix or you end up with a tough cake….
  12. Divide batter into portions of the amount of colors you have….
  13. Tint your batter according to your choice of color depth….
  14. In a greased and floured pan, scoop your batter in sequence of the colors you wish to portray, one colored batter at a time, keep repeating the step until you exhaust your batter….
  15. Bake your cake in the preheated oven for 45-50 mins at 180 degrees or gas mark 4…use a skewer to check for doneness, if it comes out clean, your cake is done….
  16. Decorate as desired or simply enjoy it as is….