Fried Rump steak. Rump steak can be grilled or fried, served plain or with a sauce such as peppercorn, red wine or mushroom. It's also ideal for making kebabs, quick and easy stir-fry dishes, barbecuing or braising. A variety of flavours complement rump steak including garlic, ginger and crushed peppercorns.
Heat a non-stick heavy-based frying pan over a very high heat. Drizzle in the oil, then add the butter, garlic and steaks, nestling the herbs around them. Rub the steaks all over with the rapeseed oil, and brush the griddle pan with a little of the rapeseed oil too.
Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, fried rump steak. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Rump steak can be grilled or fried, served plain or with a sauce such as peppercorn, red wine or mushroom. It's also ideal for making kebabs, quick and easy stir-fry dishes, barbecuing or braising. A variety of flavours complement rump steak including garlic, ginger and crushed peppercorns.
Fried Rump steak is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Fried Rump steak is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook fried rump steak using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fried Rump steak:
- {Make ready 6 pieces of rump steak.
- {Take 150 ml of steak n chops marinade.
- {Prepare 1 TSP of steak n chop spice.
- {Get 1 TSP of BBQ spice.
- {Take 1 TSP of lamb spice.
- {Take 1 TSP of garlic salt.
- {Take of Drizzle olive oil.
How to Pan Fry the Perfect Steak: One of my favorite meals to cook for myself is a pan fried steak. Steak is a tricky food to get right, but I have perfected my method for cooking one. This step-by-step instruction will explain in detail how to pan fry a steak for yourself. This tu… In a medium skillet over medium-high heat, heat oil.
Instructions to make Fried Rump steak:
- In a bowl marinade the rump steak with steak n chop spice, garlic salt, BBQ, lamb spice and steak n chop marinade. Cover your container and leave it in the fridge for about an hour..
- In a nonstick pan, pour olive oil to fry your rump steak. Let it brown 5 to 10 minutes on each side..
- Then once cooked remove it and serve it with any meal mine is served with vegetables enjoy your lunch.
Season steak with salt and pepper on both sides. When oil is just about to smoke, add steak. Season the steaks liberally with salt and pepper. Steaks such as rump and sirloin have a fat layer around one side which adds flavour and moisture, although it can be trimmed away before cooking if preferred. If it is left on, hold the steak fat side down in the hot pan with tongs, to render and brown the fat before cooking the steak.
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