Apple bread. In another bowl, whisk together eggs, oil and vanilla; add to flour mixture, stirring just until moistened (batter will be thick). This quick bread recipe makes a moist, sweet, and delicious apple bread with a crispy crust. Mix flour, cinnamon, soda, salt and baking powder together.
Apple bread can be served warm or at room temperature. Store at room temperature, well covered. You can serve this bread warm or cooled! You can cook Apple bread using 13 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Apple bread
- It’s 2 of loaf pans.
- It’s 1 of cooking spray.
- It’s 3 cup of flour.
- Prepare 1 tsp of baking soda.
- You need 1/4 tsp of salt.
- Prepare 2 tsp of ground cinnamon.
- Prepare 1 cup of vegetable oil.
- You need 1 cup of brown sugar.
- Prepare 1 cup of granulated sugar.
- It’s 1 tbsp of vanilla extract.
- It’s 8 oz of sour cream.
- You need 3 of eggs.
- It’s 4 of apples.
Keywords: apple bread, apple bread recipe, cinnamon apple recipe, fall baking, how to make bread without yeast, breakfast bread, breakfast bread recipes, baked apple recipe. When freezing the bread, make sure that you wrap it well to prevent any freezer smells from seeping into the bread. This apple bread recipe is an especially wonderful treat during the fall, when the trees of local apple orchards are hanging heavy with crisp, sweet fruit. And the bread's even better when made with apples from your very own backyard trees (right?!).
Apple bread step by step
- Preheat the oven to 315°F. Then prepare the loaf pans with the cooking spray.
- Chop all the apples into small/medium chunks. Save the last apple and cut into slices to lay on top of the bread (optional).
- Mix together the flour, baking soda, salt , and cinnamon in a large bowl.
- Lightly beat the vegetable oil, brown sugar, white sugar, vanilla, sour cream, and eggs together in a separate large bowl.
- Fold in and mix the dry ingredients with the wet ingredients. Then mix in the chopped apples.
- Evenly divide mixture in the 2 pans and bake in the preheated oven for about 80 minutes or until toothpick comes out clean.
- Let the loafs cool and enjoy!.
Add eggs, one at a time, beating well after each addition. Combine the flour, baking soda and salt; add to creamed mixture alternately with buttermilk. Apple Bread with Double Streusel Credit: yoly. View Recipe this link opens in a new tab. Cinnamon streusel — that mouthwatering sweet, crunchy, and spiced mix — is often delegated to just the top of baked goods, but this recipe also layers it onto the apple bread's bottom for extra texture..
