Rice congee with mince turkey balls #chinesecooking. Congee is Chinese rice porridge, which can be served plain, sweet, or savory. You can also add flavorings like minced ginger and garlic and toppings such as chicken or mushrooms. The flavor possibilities are only limited by your imagination and the ingredients in your kitchen.
Serve with bowls of condiments on the side–chopped cilantro, minced green onion, or peanuts. soy sauce, and any hot chili sauce. This is my dad's special turkey congee. 米粥 He makes this congee a few days after Thanksgiving Turkey Dinner. This is a tradition in our home.
Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, rice congee with mince turkey balls #chinesecooking. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Congee is Chinese rice porridge, which can be served plain, sweet, or savory. You can also add flavorings like minced ginger and garlic and toppings such as chicken or mushrooms. The flavor possibilities are only limited by your imagination and the ingredients in your kitchen.
To get started with this recipe, we have to first prepare a few components. You can cook rice congee with mince turkey balls #chinesecooking using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Rice congee with mince turkey balls #chinesecooking:
- {Prepare 2 cup of leftover cooked rice.
- {Take 4 cups of chicken stock, vegetable stock, or water.
- {Get of For mince turkey balls – 1 small pack of mince turkey.
- {Get 1 tbsp of fish sauce.
- {Make ready 2 cloves of garlic (grated).
- {Prepare 1 tbsp of soy sauce.
- {Make ready of Ground white pepper.
- {Take of For optional garnishes.
- {Prepare of Thinly sliced green onions, Fried garlic,.
- {Prepare of Fried vermicelli noodle, Red chilli.
Heat oil in a frying pan over medium-high heat. Slow Cooker Rice Congee with Chicken. If you're in the mood for an authentic Asian dish, try slow cooking this meal to satiate that craving. Instant Pot Congee is a warm and comforting rice porridge with endless possibilities for fun Minced Pork and Salted Egg Congee
Instructions to make Rice congee with mince turkey balls #chinesecooking:
- 1. Combine the rice and water on stock and stock cube together in the saucepan..
- 2. Bring to a boil, then reduce to a simmer and partially cover with lid for about 15-20 min. Occasionally stir..
- 3. While rice is cooking, mix the mince turkey with grated garlic, soy sauce, fish sauce and ground pepper. Form them into small balls..
- 4. Place the mince balls into the rice saucepan. Gently stir and add some more water if the rice look a bit dry out..
- 5. Season with soy sauce, fish sauce. Taste and add more sauce if prefer..
- 6. Place into a bowl garnish with fried garlic, fried vermicelli noodle and chilli if you prefer.
- 7. Fried garlic- crushed and finely chop 4/5 cloves of garlic. 2-3 tbsp of oil in the small pan or saucepan and fry until golden brown.
- 8. Fried vermicelli noodle- crushed dry vermicelli noodle to small pieces about a couple of handful. 1 cup of cooking oil in the small pan or saucepan and small amount at time fry noodle until golden brown..
Congee or conjee (/ˈkɒndʒi/) is a type of rice porridge or gruel. The word 'congee' itself is a derivation of the Tamil word kañci or kanji. When eaten as plain rice congee. Congee is rice slow-cooked with lots of water until it breaks down. It might sound like risotto, but it's more On my congee crusade, I came across breakfast options like congee with pork and century egg, chicken She loves the way her mom minces spinach, fries it, and then adds it to the porridge.
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