Easy Beef Steak. There's only a small amount of butter, but the way it blends with the beef broth and barbeque sauce, the effect is amplified. Whisk the lemon juice, soy sauce, sugar, salt, and pepper together in a small bowl. Place the sliced steak in a large bowl; pour the lemon juice mixture over the steak and toss to coat.
If your crew is really hungry, then double the recipe. Melt-in-your-mouth tender steak and crisp cheesy potatoes — An easy dinner ready in less than an hour. Juicy strips of beef and mushrooms smothered in a rich creamy beef gravy and best of all it's ready in no time at all!
Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, easy beef steak. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
There's only a small amount of butter, but the way it blends with the beef broth and barbeque sauce, the effect is amplified. Whisk the lemon juice, soy sauce, sugar, salt, and pepper together in a small bowl. Place the sliced steak in a large bowl; pour the lemon juice mixture over the steak and toss to coat.
Easy Beef Steak is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Easy Beef Steak is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have easy beef steak using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Easy Beef Steak:
- {Prepare 3 of beef.
- {Prepare 1 tsp of salt.
- {Prepare 1 tsp of black pepper.
- {Take 3 tbsp of butter.
- {Make ready of Sauce:.
- {Get 1/2 tsp of salt.
- {Get 3 of red onion.
- {Make ready 1 of garlic.
- {Prepare 1/2 tsp of black pepper.
- {Get 1 tsp of tomato sauce.
- {Prepare 1 tsp of oyster sauce.
- {Get 1 tbsp of black soy sauce.
- {Make ready 1 tbsp of vegetable oil.
- {Get 4 tbsp of water.
This dish is traditionally mixed with sour cream and served over egg noodles for the perfect meal! Why We Love This Recipe Beef Filets with Portobello Sauce. These tasty steaks seem special but they are fast enough for everyday dinners. We enjoy the mushroom-topped filets with crusty French bread, a mixed salad and a light lemon dessert.
Steps to make Easy Beef Steak:
- Brush the meat with butter then grill on pan until cooked for both side.
- Prepare sauce: chop-chop onion and garlic then add water, vegetable oil, tomato sauce, oyster sauce and black soy sauce then saute in frying pan until cooked..
- Pour sauce on cooked meat. Then serve it.
Steak sauce and balsamic vinegar are a great team, and you can't go wrong with melty Swiss on top. Mix olive oil, balsamic vinegar, Worcestershire sauce, soy sauce, Dijon mustard, and garlic in a small bowl. Beef top round steak is a leaner, less tender cut of meat. One way to get a more tender result is to use a meat mallet prior to cooking. Starting at one end of the steak and gradually working towards the other end, use the spiked side of the mallet to hit and flatten the meat evenly without damaging it.
So that’s going to wrap this up with this exceptional food easy beef steak recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!