Simple Way to Make Ultimate Pap and beef liver

Pap and beef liver. Heat pan add vegetable oil and onions. Season liver with salt, pepper, steak and chops spice and chilli powder. Add liver to heated pan and fry liver until cooked and soft.

Pap and beef liver Let it fry in a medium heat and cover a pot just for few minutes. See recipes for Pap and beef liver, Beef liver and pap too. Remove cooked liver and place in bowl.

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, pap and beef liver. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Heat pan add vegetable oil and onions. Season liver with salt, pepper, steak and chops spice and chilli powder. Add liver to heated pan and fry liver until cooked and soft.

Pap and beef liver is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Pap and beef liver is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have pap and beef liver using 11 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Pap and beef liver:

  1. {Take 4 cups of maize meal.
  2. {Prepare 200 grams of beef liver.
  3. {Take to fry of Vegetable oil.
  4. {Make ready to taste of Salt.
  5. {Prepare to taste of Pepper.
  6. {Get to taste of Steak and chops robertsons spice.
  7. {Make ready to taste of Chilli powder.
  8. {Prepare 2 of Onions, chopped.
  9. {Make ready 1 of Cabbage, chopped.
  10. {Take 1 packet of Beef stock soup.
  11. {Make ready 1 tablespoon of butter.

Mix the beef soup pack with half cup of cold water. Pour into pan used after frying liver. Pap and beef liver is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day.

Steps to make Pap and beef liver:

  1. Heat pan add vegetable oil and onions.
  2. Season liver with salt, pepper, steak and chops spice and chilli powder.
  3. Add liver to heated pan and fry liver until cooked and soft.
  4. Remove cooked liver and place in bowl. Mix the beef soup pack with half cup of cold water. Pour into pan used after frying liver. Cook til thick. Add liver..
  5. Boil water with a kettle. Pour water with a pinch of salt in pot and cover. Let the water boil for 10 mins..
  6. Add the maize meal in boiling water and whisk/mix fast until all lumps are gone. Cover the pot..
  7. After 10 mins. Add more maize for texture you prefer. And stir the pap with a wooden spoon..
  8. Cover pot with lid and let it cook for 20 minutes..
  9. Rinse cabbage and chop it into small slices, heat pot with vegetable oil and add onions..
  10. Add cabbage and a spoon of butter and cover. Steam cabbage until it turns brown. Add salt for taste. Ready to serve..

It's easy, it's fast, it tastes yummy. They are nice and they look wonderful. Pap and beef liver is something which I have loved my entire life. Remove cooked liver and place in bowl. Mix the beef soup pack with half cup of cold water.

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