Cookie Cake. A cookie cake is a dessert that consists of a large cookie, which is baked similarly to a batch of regular sized cookies and usually decorated with frosting. Cookie cakes are made with cookie dough, generally by adjusting the portions of existing cookie recipes in order to match the size of the pan. See more ideas about cupcake cakes, cookie cake, giant cookie. · This Chocolate Chip Cookie Layer Cake is the ultimate in cookie cakes!
The key to the perfect texture is to not overbake the cookie cake. This means pulling it from the oven before you think it's ready. Baking the cookie cake couldn't be easier. You can have Cookie Cake using 5 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Cookie Cake
- Prepare of Yogurt.
- You need of Chocolate Cookies.
- It’s of QimiQ.
- Prepare of Butter.
- Prepare of berries (strawberries, raspberries and/or blueberries.
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Cookie Cake instructions
- Put all of the cookies in a bowl and smash them into smaller pieces.
- Fill the smashed cookies in a cake-pan.
- Melt the butter and pour it over the cookies. This will make them "stick together" better. You can take more or less butter as you prefer. I personally like to take a litte bit more..
- Put the berries over it. You can take and mix which you want. In this case I take blueberries and strawberries. Raspberries are also great..
- Mix the yogurt and QimiQ (make sure they are well mixed)..
- Pour the mix over the cookies and the berries.
- Now put it in the fridge and let the cake rest for a few hours (at lest three to four). In this time the yogurt-Qimiq-mix and the cookie-butter-mix go a little bit harder so it does not stream and crumble away when you want to eat it..
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