How to Make Ultimate Air Fryer Salisbury Steak with Mushroom and Onion Gravy

by

Air Fryer Salisbury Steak with Mushroom and Onion Gravy. In large bowl mix together all the steak ingredients (beef, breadcrumbs, egg, Worcestershire sauce, onion powder, garlic salt, mustard powder, salt, and black pepper). NuWave AF: Spray Wire Tray with nonstick Olive oil. Air Fryer Salisbury Steak with Mushroom and Onion Gravy is one of the most popular of current trending meals on earth.

Air Fryer Salisbury Steak with Mushroom and Onion Gravy They are nice and they look wonderful. We provide you only the best Air Fryer Salisbury Steak with Mushroom and Onion Gravy recipe here. We also have wide variety of recipes to try.

Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, air fryer salisbury steak with mushroom and onion gravy. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

In large bowl mix together all the steak ingredients (beef, breadcrumbs, egg, Worcestershire sauce, onion powder, garlic salt, mustard powder, salt, and black pepper). NuWave AF: Spray Wire Tray with nonstick Olive oil. Air Fryer Salisbury Steak with Mushroom and Onion Gravy is one of the most popular of current trending meals on earth.

Air Fryer Salisbury Steak with Mushroom and Onion Gravy is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Air Fryer Salisbury Steak with Mushroom and Onion Gravy is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have air fryer salisbury steak with mushroom and onion gravy using 18 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Air Fryer Salisbury Steak with Mushroom and Onion Gravy:

  1. {Make ready 1 pound of ground beef.
  2. {Make ready 1/4 cup of breadcrumbs.
  3. {Prepare 1 of large egg.
  4. {Take 2 teaspoons of Worcestershire sauce.
  5. {Get 1 teaspoon of onion powder.
  6. {Make ready 1/2 teaspoon of garlic salt.
  7. {Make ready 1/2 teaspoon of mustard powder.
  8. {Take 1/4 teaspoon of kosher salt.
  9. {Prepare to taste of lots fresh ground black pepper, or.
  10. {Take 1 tablespoon of cooking oil, for searing beef patties.
  11. {Get of For the Mushroom Gravy.
  12. {Prepare 3 tablespoons of butter.
  13. {Take 8 ounces of mushrooms, sliced.
  14. {Make ready 1 of medium onion, sliced.
  15. {Take 2 cloves of garlic, minced.
  16. {Get 1/4-1/2 cup of flour, depending on how thick you like your gravy.
  17. {Make ready 3 cups of broth (beef, chicken or vegetable).
  18. {Take to taste of black pepper.

Before you jump to Air Fryer Salisbury Steak with Mushroom and Onion Gravy recipe, you may want to read this short interesting healthy tips about Try Using Food to Improve Your Mood. You guys, this salisbury steak with mushroom onion gravy is SO GOOD. Seriously, you have to make it! Press alt + / to open this menu..

Steps to make Air Fryer Salisbury Steak with Mushroom and Onion Gravy:

  1. In large bowl mix together all the steak ingredients (beef, breadcrumbs, egg, Worcestershire sauce, onion powder, garlic salt, mustard powder, salt, and black pepper). Shape into 4 oval patties..
  2. NuWave AF: Spray Wire Tray with nonstick Olive oil. Brown both sides of patties (about 4 minutes per side) and the remove from air fryer. (Follow PIC steps).
  3. Heat large pan over 275°F (medium-high) heat and then add oil. Brown both sides of patties (about 1 minute per side) and then remove from the pan..
  4. Keep same pan and beef juices over 275°F (medium high) heat. Add the mushrooms and onion and cook until onions are golden and excess mushroom liquid evaporates, about 10 minutes..
  5. Add garlic and butter. Cook for about 1 minute..
  6. Stir in the flour, cooking and stirring to remove lumps. Add about 1/2 – 1 cup of beef stock, whisking until incorporated..
  7. Slowly pour in the remaining broth and whisk until well combined. Season with salt and pepper, to taste (the saltiness and flavors will concentrate some when it reduces down)..
  8. Once gravy starts to boil, reduce heat to low. Stirring often, medium low 175°F (simmer) until the gravy starts to thicken, about 5-10 minutes. Add salisbury steak patties back into the gravy and cook until the steak patties are cooked to your preferred doneness (usually about 5-10 minutes), stirring the gravy occasionally around the steaks. Taste for seasoning and add more salt & pepper, if desired..
  9. 9. Serve the steaks topped with the mushroom sauce.  They are excellent over rice, pasta or mashed potatoes with broccoli buttered cream style sweet corn!.

Skillet Keto Garlic Butter Steak Bites. Brown the patties on both sides, working in batches as needed. In a large skillet, combine the water and brown gravy mix. Taste for seasoning and add more salt & pepper, if desired. Serve the steaks topped with the mushroom sauce.

So that is going to wrap it up for this exceptional food air fryer salisbury steak with mushroom and onion gravy recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!