Baked beef steak. Remove from the oven and discard the foil. Garnish the steaks with parsley and serve warm. Dredge both sides in flour, salt and pepper.
Carefully transfer the seared steak in the skillet to the preheated oven (remember: hot pan!). Allow less time for rare steaks and more time for well-done steaks. Melt butter in a skillet over medium heat; add steaks and brown on both sides.
Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, baked beef steak. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Baked beef steak is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Baked beef steak is something that I’ve loved my entire life. They’re fine and they look fantastic.
Remove from the oven and discard the foil. Garnish the steaks with parsley and serve warm. Dredge both sides in flour, salt and pepper.
To get started with this recipe, we must first prepare a few ingredients. You can cook baked beef steak using 9 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Baked beef steak:
- {Prepare 2 of , beef steaks (1-inch thick) (1 kg).
- {Prepare of Salt, as taste.
- {Prepare 1 of tesp, black pepper.
- {Take 1/2 of tesp, garlic powder.
- {Prepare 2 of tbsp, olive oil.
- {Make ready 1 of tbsp, olive oil (for grilling).
- {Prepare 1/4 of tesp, meat tenderizer.
- {Get 2 of tbsp, soya sauce.
- {Get 1 of tbsp, oyster sauce (Filipino style).
Pour soup mixture over steaks; cover with aluminum foil. The beef chuck is baked in a foil package along with potatoes, carrots, and celery, along with a surprise nostalgia ingredient: a package of dry onion soup mix for flavor. The steak and vegetables are wrapped in foil, making a whole dinner in a package. Place the steak on a plate or baking sheet, and rub one side with one half of the remaining tablespoon of olive oil, and then sprinkle with the salt, pepper, and any additional spices you might want to add.
Instructions to make Baked beef steak:
- Take beef steaks and marinate with salt, black pepper, soya sauce, oyster sauce (Filipino style), garlic powder and olive oil..
- Rest it for 1 hour..
- After an hour, cover merinated steak with foil pepper properly..
- Showing as in picture..
- Preheated oven 350c. Bake for 30 minutes (temprature 180F).
- Remove from oven..
- Heat up the grill pan..
- Grill for 2 minutes on high heat. (both sides).
- Baked beef steak is ready to serve..
Turn the steak over, and repeat on the other side. It's more ethical, plus always tastes better. Prepare egg bread crumbs in. excess fat from steak. In small bowl, mix. room temperature. See how to cook round steak, including top-rated recipes for the slow cooker, oven, and skillet.
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