Steps to Make Award-winning Sticky and Sweet Crispy Beef – WOW

Sticky and Sweet Crispy Beef – WOW. When you are done frying the beef, you can then make the sweet and sticky sauce in a small pot. As soon as the sauce is ready, add the beef. The first time you coat the beef with ½ cup of corn starch you will notice that the moisture in the beef will just sop up that starch.

Sticky and Sweet Crispy Beef - WOW Add the soy sauce, dark sweet soy sauce, hoisin, Shaoxing wine, honey and vinegar. The sauce is so good, sticky and sweet that you will lick your fingers clean. You can add more red pepper flakes for a spicier kick.

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, sticky and sweet crispy beef – wow. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sticky and Sweet Crispy Beef – WOW is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Sticky and Sweet Crispy Beef – WOW is something that I’ve loved my entire life.

When you are done frying the beef, you can then make the sweet and sticky sauce in a small pot. As soon as the sauce is ready, add the beef. The first time you coat the beef with ½ cup of corn starch you will notice that the moisture in the beef will just sop up that starch.

To begin with this recipe, we have to prepare a few ingredients. You can have sticky and sweet crispy beef – wow using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Sticky and Sweet Crispy Beef – WOW:

  1. {Take 350 Gr of Sirloin Steak – cut into Strips.
  2. {Make ready 1/2 cup of Potato flour or can use Corn flour (not as good).
  3. {Make ready 1/2 of onion – finely chopped.
  4. {Get 1 of large Clove Garlic.
  5. {Take of few slices of fresh Ginger – I use about 5-6 thin slices.
  6. {Make ready 2 Tsp of light soy or 1 Tsp Dark with 1 Tsp Water.
  7. {Make ready of For the Sauce:-.
  8. {Make ready 1/2 Cup of Honey.
  9. {Take 2 Tbls of Light Soy.
  10. {Make ready 3 Tbls of Water (more or less depending HOW sticky you want).
  11. {Take 2 Tsp of Hoisin Sauce.
  12. {Get 1 Tsp of Rice Vinegar.
  13. {Get 2 Tsp of Sesame Seed oil.
  14. {Take 2 Tsp of shaoxing cooking wine (Optional).
  15. {Get 3 Tsp of Corn Flour – mixed into Paste.

Heat peanut oil in a large stockpot or Dutch oven over medium heat. Crispy seared beef is tossed in a homemade sticky & sweet ginger chilli sauce. Start off by tossing the beef strips in cornstarch. Make sure the strips are coated evenly with cornstarch.

Instructions to make Sticky and Sweet Crispy Beef – WOW:

  1. Slice the steak into 1 cm wide strips and place it in a bowl. (If your steak is more than 1 cm thick.
  2. In a food processor, Pulse the onion, garlic, and ginger until it is a paste. You can just grate everything..
  3. Add the marinade and 2 tsp soy sauce to the beef and mix well and marinade it in the fridge for 1 hour (or 20-30 minutes in room temperature) I do over night if want really strong flavours..
  4. Dust the Beef with half of the potato flour and let rest at room temp for 10 mins. Heat oil in pan until medium hot (about 190c).Then dust with the 2nd lot of potato flour and fry in batches. – the beef should sizzle the second it hits to oil. This should take 2 mins. Dry off on Kitchen Paper. Then Add back for 1 more min for 2nd fry to make extra crispy..
  5. For the Sauce. Add all apart from Corn Flour to a pan. And cook on a medium heat until well combined. Add the Corn Starch Slurry and stir into sauce until thick and sticky..
  6. Remove from heat and add in the beef and toss around in the sauce. it is ok if not ever piece of beef is coated..
  7. Serve immediately and HOT :).

This dish is perfect served on a bed of rice, or alongside some salt and pepper chips. How To Make Crispy Shredded Beef At Home Combine the beef stock, corn flour, soy sauce, sesame seeds, chilli, garlic and honey together and add to the beef chunks over a high heat. Bring to the boil and then reduce the heat to simmer, stirring the beef occasionally until the sauce thickens. Super crispy beef tossed with a sweet and sticky sauce – better than take out! Delicious tangy pieces of thinly sliced beef together with crispy bright green broccoli full of fibre and iron.

So that is going to wrap this up with this exceptional food sticky and sweet crispy beef – wow recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!