#zerowaste soup / vegetable scraps soup (vegan).
Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, #zerowaste soup / vegetable scraps soup (vegan). It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
#zerowaste soup / vegetable scraps soup (vegan) is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. #zerowaste soup / vegetable scraps soup (vegan) is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook #zerowaste soup / vegetable scraps soup (vegan) using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make #zerowaste soup / vegetable scraps soup (vegan):
- {Get of extra virgin olive oil.
- {Get of large white onion, diced.
- {Take of medium green zucchini, diced.
- {Prepare of stems of brocoli, peeled & diced.
- {Prepare of small cauliflower, diced.
- {Take of Carrot leafs & stems from 2 bunch of garden carrots, chopped.
- {Take of Fresh ground black pepper.
- {Make ready of vegetable broth.
- {Prepare of water.
Instructions to make #zerowaste soup / vegetable scraps soup (vegan):
- In a large pot, heat up the oil at medium/high heat and cook the onion for one minute, stirring often..
- Add the zucchini and cook for another minute, stirring often..
- Add the brocoli and the cauliflower and cook for another minute, stirring often..
- Add the carrot leafs & stems, fresh ground black pepper and mix well..
- Add the vegetable broth and the water, mix well, bring to boil and let cook uncover for 20 minutes..
- Transfer in blender or food processor to purée. Add water if too thick..
- Transfer back in pot to reheat..
- Serve hot and enjoy!.
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