Easiest Way to Prepare Super Quick Homemade Vegetarian Dan Dan Noodles with Vegetarian Miso-Meat Sauce

Vegetarian Dan Dan Noodles with Vegetarian Miso-Meat Sauce.

You can cook Vegetarian Dan Dan Noodles with Vegetarian Miso-Meat Sauce using 11 ingredients and 3 steps. Here is how you cook it.

Ingredients of Vegetarian Dan Dan Noodles with Vegetarian Miso-Meat Sauce

1. Prepare 200 ml of ☆ Water.
2. Prepare 200 ml of ☆ Soy milk.
3. It’s 1 small of clove ☆ Garlic (minced).
4. It’s 1 slice of ☆ Ginger (minced).
5. It’s 1/2 tsp of ☆ Kombu based dashi stock granules.
6. It’s 2 tsp of ★ Sesame paste.
7. You need 2 tsp of ★ White miso.
8. It’s 1 of serving Cellophane noodles.
9. Prepare 1 of Leafy vegetables (bok choy, etc).
10. Prepare 1 tbsp of Vegetarian Miso-Meat Sauce.
11. It’s 1 of Green onion or scallions.

Vegetarian Dan Dan Noodles with Vegetarian Miso-Meat Sauce instructions

1. Heat the ☆ ingredients on medium to create the soup. Once it's about to come to a boil, reduce to low heat and add the ★ ingredients..
2. Add the noodles and leafy green vegetables, then pour into a bowl. Top with the vegetarian miso-meat sauce and green onions and enjoy..
3. Top with sesame oil and black pepper if desired..