Sour Spicy Beef Soup (Asem Asem Daging). Great recipe for Sour Spicy Beef Soup (Asem Asem Daging). This dish is a well known dish from Semarang (Central Java, Indonesia). The soup is so flavourful, with unique combination of sour, sweet, spicy).
Prepare the rest of the ingredients, wash clean and cut accordingly. The soup will be a mixture of sour, spicy, sweet and salty at the same time. How to make asem-asem daging (sour soupy meat dish) from Dapur Rasamasa.
Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, sour spicy beef soup (asem asem daging). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Sour Spicy Beef Soup (Asem Asem Daging) is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Sour Spicy Beef Soup (Asem Asem Daging) is something which I have loved my whole life.
Great recipe for Sour Spicy Beef Soup (Asem Asem Daging). This dish is a well known dish from Semarang (Central Java, Indonesia). The soup is so flavourful, with unique combination of sour, sweet, spicy).
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook sour spicy beef soup (asem asem daging) using 19 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Sour Spicy Beef Soup (Asem Asem Daging):
- {Make ready 500 gr of beef cube/shank, cut cubed.
- {Make ready 2 liters of water.
- {Make ready 200 gr of french beans, cut like a matchstick.
- {Make ready 1 of big carrot, cut like a matchstick.
- {Make ready 2 of green/unripe green tomatoes.
- {Get 1/4 tsp of pepper.
- {Take 1 tbsp of sweet soya sauce (preferably Indonesian sweet soya sauce like bango or ABC brand).
- {Make ready 1 piece of gula melaka/brown sugar (about 50 gram).
- {Make ready 4 tsp of tamarind juice.
- {Get to taste of Salt, sugar.
- {Prepare of Stir Fry Ingredients.
- {Prepare 4 of big green chillies, cut.
- {Take 1 of big red chillies, cut.
- {Make ready 6 of bird eye chillies/chilli padi, whole – no need to cut.
- {Get 6 of shallots, slice thinly.
- {Get 3 of garlics, slice thinly.
- {Take 4 cm of galangal/blue ginger, cut and smashed a bit to release the flavour.
- {Make ready 3 pcs of Indonesian bay leaves.
- {Take of Oil.
Dish meat in super sour soup from tamarind and green tomatoes. Bring water to a boil, reduce heat and add in beef shanks. Heat oil on a pan, sauté spices until tender and fragrant. The origin Spicy and Sour Indonesian Beef Soup actually came from Central Java, we used to call it 'asem-asem daging' in Indonesian language.
Instructions to make Sour Spicy Beef Soup (Asem Asem Daging):
- Clean, cut the beef cube or shank. Put in pressure cooker, add 2 litres of water and cook for 15-30 mins (beef shank 15 mins, beef cube 30 mins). Set aside..
- Prepare the rest of the ingredients, wash clean and cut accordingly.
- Heat some oil in a frying pan, stir fry the shallot and garlic until fragrant and turn translucent. Add chillies, bay leaves, galangal. Continue cooking for few more minutes..
- Add the stir fried chillies/shallots/garlics to the beef soup. Turn on the fire again, add sweet soya sauce, brown sugar, salt, pepper, sugar. Add french beans and carrot, cook until soften. Lastly add the green tomatoes and tamarind juice. Cook for a few more minutes. I don’t cook the tomatoes until too soft/mushy..
- Taste, add any seasoning as needed. The soup will be a mixture of sour, spicy, sweet and salty at the same time. So refreshing.
- Serve with warm rice 😋😋.
- For me: at step 4, once I cook the shallots/garlics/chillies in the soup for a few minutes, I will take the chillies out from the soup and put them in separate bowl. Why? Because the longer you cook the chillies, the spicier your soup will be. And as I am cooking for the whole family, I don’t want the soup to be too spicy for my kids. We will add the chillies back before serving in our individual bowl..
This dish mainly consists of slices of meet, usually beef but sometimes we can use poultry also, red chilies (oh yeah, a lot is better!), garlic and shallot. Ganti daging dengan iga, asam diganti dengan belimbing wuluh. Nasi putih dan krupuk. hmmmm Use beef ribs, and curry or bay leaf if you can't find salam leaf, serve with steam rice and shrimp. Remboelan house special spicy and sour beef soup. House special spicy and sour beef ribs soup.
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