Simple Way to Make Homemade Rice and beef wet fry

Rice and beef wet fry. Enjoy this delicious beef wet fry Music: Secret Sauce Musician: Jef Music: Make Me Feel Musician: Not The King. 👑 Hello, welcome to Feb's Kitchen. Beef Wet Fry is so delicious you can enjoy it with some Ugali, Rice , Chapati. You can do away with the spices and equally tastes so good.

Because the beef is cut thinly and then quickly cooked, you don't want a cut that will remain tough. I used a flat iron steak in this recipe, but I can't always find flat iron steaks. This Stir Fry Sauce is so easy that you'll wonder why you ever bought it in the first place! You can cook Rice and beef wet fry using 9 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Rice and beef wet fry

  1. It’s of Rice.
  2. You need of Cooking oil.
  3. You need of Beef.
  4. You need of Water.
  5. You need of og garlic.
  6. Prepare of Ginger.
  7. Prepare of Ripe tomatoes.
  8. Prepare of Salt.
  9. Prepare of Coriander.

These are the ingredients you'll need Beef and Mushroom Stir-Fry is a quick, easy dish that'll have you thinking of mom's cooking or rice plate lunches at your favorite Chinese restaurant. This humble Beef and Mushroom Stir Fry makes the perfect quick and easy weeknight rice plate meal. With a wok-full of sauce to pour over your rice. This ground beef and rice recipe is a complete meal, with barely any chopping.

Rice and beef wet fry step by step

  1. On a gas over medium heat, place a pot, add water 2 cup, and rice in a cold water…. Add salt and cooking oil then cover, bring rice to boil,until it dries up.
  2. In another pot, on a gas over medium highy heat, place meat beef in a pot and cover. Let it cook and produce its own juice, let it dry up and add half cup of water, for it to cook well and be tender.
  3. Chop onions, tomatoes, coriander, garlic and ginger, add onions in, cook for a few, and add garlic, ginger and stir well.
  4. Add tomatoes and atir in until the beef is well coated, continue frying tomatoes, season with salt and coriander, add a cup of water and let the beef simmer, until it produces thick juice, now serve with your choice, enjoy.

Full of bright colours, plenty of nutrition, simple and fast to make. Ground beef cooked with seasoned rice and plenty of veggies – kind of like a pilaf or fried rice! This dish is not spicy – the cayenne. This beef fried rice recipe is a quick one-pot meal—that's even faster if you use leftover rice. Soy sauce and sesame oil provide great Asian flavor.