Steps to Prepare Speedy Garlic White Wine Shrimp Pasta

Garlic White Wine Shrimp Pasta. Cook the Shrimp: While the pasta is cooking, heat two tablespoons butter in a large skillet over medium heat. Can't wait to make this bad boy :p. Shrimp scampi is a delicious pasta dish with a lemon, butter, garlic, and white wine sauce!

I'm using a 'lemon, garlic white wine' sauce in this recipe which is simply Divine! Also, I'm planning it for our Valentine's dinner menu. We would rather stay home, make this cozy White Wine Shrimp Pasta and have a nice dessert along with some wine.

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, garlic white wine shrimp pasta. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Cook the Shrimp: While the pasta is cooking, heat two tablespoons butter in a large skillet over medium heat. Can't wait to make this bad boy :p. Shrimp scampi is a delicious pasta dish with a lemon, butter, garlic, and white wine sauce!

Garlic White Wine Shrimp Pasta is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Garlic White Wine Shrimp Pasta is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have garlic white wine shrimp pasta using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Garlic White Wine Shrimp Pasta:

  1. {Get 4 tbsp of butter, divided.
  2. {Take 4 cloves of garlic, minced.
  3. {Get 2 cups of chicken broth.
  4. {Take 1 cup of water.
  5. {Make ready 8 oz of linguini.
  6. {Take 3/4 lb of shrimp.
  7. {Make ready 1/2 cup of white wine.
  8. {Prepare 1 tsp of dried sage.
  9. {Get 1/2 cup of heavy cream.
  10. {Take 1/4 cup of grated parmesan cheese.
  11. {Get 1/2 of lemon.
  12. {Take 1/4 cup of chopped fresh parsley.
  13. {Prepare to taste of Salt and pepper.

This Shrimp Scampi with White Wine has a garlicky, buttery sauce, balanced by the bright freshness of wine, lemon juice and parsley. It's fantastic mixed with pasta, over rice, or just with crusty bread for dipping in the sauce. Thank you to QFC for sponsoring this post! Lemon garlic shrimp fettuccine pasta is an easy yet impressive meal for any day of the week.

Steps to make Garlic White Wine Shrimp Pasta:

  1. Melt 2 tbsp butter in a wide skillet, then add garlic and toast until fragrant..
  2. Add chicken broth, water, and dry linguine, then cook about 10 minutes until most of the liquid is absorbed..
  3. In the meantime, melt the remaining 2 tbsp butter in a frying pan and add garlic and toast..
  4. Add shrimp in a single layer in the pan. Sprinkle in sage, salt, and pepper. Splash in the wine and cook 3-5 minutes until shrimp are just done and wine is evaporated..
  5. Toss shrimp into the pasta skillet, then add heavy cream and parmesan. Once cream is heated, turn off flame and add a sprinkling of parsley and a squeeze of lemon..

Cook pasta according to package directions. Shrimp are served with linguine pasta in a white wine-and-butter sauce flecked with fresh parsley for a quick and impressive main dish. I made this dish tonight; it turned out awesome. I had some mushrooms I was looking to use and sauteed them with the shallots and garlic. Succulent shrimp and linguini are tossed with a super-quick tomato cream sauce — one that's fragrant with aromatic garlic, shallots, and white wine.

So that is going to wrap it up for this special food garlic white wine shrimp pasta recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!