Step-by-Step Guide to Make Any-night-of-the-week Lobster and Cheese Ravioli

Lobster and Cheese Ravioli. Lobster ravioli This Lobster Ravioli is so delicious. The ravioli is cooked in a creamy sauce made with garlic and Parmesan cheese, making it so flavorful. And the added fresh spinach pairs so nicely with the pasta and sauce.

Directions For the ravioli: Heat the oil in a medium saucepot over medium heat. Add the lobster ravioli and cook according to instructions. Serve with the creamy tomato sauce, and top with additional Parmesan cheese.

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, lobster and cheese ravioli. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Lobster ravioli This Lobster Ravioli is so delicious. The ravioli is cooked in a creamy sauce made with garlic and Parmesan cheese, making it so flavorful. And the added fresh spinach pairs so nicely with the pasta and sauce.

Lobster and Cheese Ravioli is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Lobster and Cheese Ravioli is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook lobster and cheese ravioli using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Lobster and Cheese Ravioli:

  1. {Make ready 2 packages of Raña Maine Lobster and Cheese Ravioli.
  2. {Prepare 1/2 of -Stick Butter.
  3. {Take of 2-Tbl of Extra Virgin Olive Oil (EVOO).
  4. {Make ready 1/4 of -cup of White Wine.
  5. {Prepare 1-14 oz of can of Diced Roasted Tomatoes.
  6. {Make ready 1 of -Tbl of minced garlic.
  7. {Make ready 3 of -Scallions, sliced thin.
  8. {Take 1 of -Tbl Dry Basil, normally I use fresh basil, but didn’t have any.
  9. {Prepare of Salt & Pepper.

Cook shallots in olive oil on medium high heat. Once the shallots have softened, add lobster meat and parsley. Take the pan off the heat and mix in the ricotta and Parmesan. Taste lobster filling and season with salt and pepper to taste.

Steps to make Lobster and Cheese Ravioli:

  1. Start sauce 1st. The pasta is fresh, so it only takes about 4-min to cook..
  2. On medium heat, melt butter and add EVOO.
  3. Once melted, add garlic, basil, 1/2- of scallions, and 2-pinches each of S & P. Bring to a Simmer for about 2-minutes.
  4. Add wine and tomatoes, continue to simmer.
  5. In a large bring salted water to boil, then add Ravioli, cook for 4-min. Reserve about 3-Tbl of pasta water.
  6. Strain the pasta, do not rinse.
  7. Add reserved pasta water to sauce. Simmer for about another 2-minutes.
  8. Add Ravioli to sauce, plate, and garnish with remaining Scallions.

Prepare pasta and roll it out into a thin ribbon (more on this, later). To make filling, beat cream cheese until no lumps remain. Add in ricotta, shredded cheese, egg, and spices. Stir in lobster meat and stuff and crimp ravioli. Cook up this lobster ravioli recipe and it will be ready to eat in less than thirty minutes.

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